White Bean Stew with Squash and Confit Peppers

A vegetarian dish full of flavor, combining white beans, squash, and roasted peppers in perfect harmony.

Ingredients:

Celery, Carrot, Onion, Garlic, White Beans, Bell Pepper, Rosemary, Vinegar, Olive Oil, Salt, Pepper, Thyme, Hokkaido Squash.