
Vaudois Sausage IGP, Leeks and Potatoes
Papet Vaudois: a great classic of Vaudois cuisine! This generous dish combines the sweetness of leeks and potatoes with the richness of an IGP cabbage sausage, slowly simmered in a fragrant white wine broth. A truly comforting treat.
Ingredients:
Vaudois Saucisson IGP (CH), Leeks, Potatoes, White Wine, Vinegar, Salt, Pepper.
Approx: 450g
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Calories: ~715 kcal
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Protein: ~29.3 g
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Fat: ~41.9 g
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Carbohydrates: ~56.3 g

Vaudois Sausage IGP, Leeks and Potatoes
Sale priceCHF 18.90